We grow, mill, and pack

whole grains and flours

on our farm

Heritage and ancient grains, legumes, and oilseeds—grown regeneratively on our family farm in Minton, Saskatchewan, where soil health, biodiversity, and flavour come first.

1916

EST. Family farming

HACCP

Food Grade certified

CertifieD Regenified

Non-GMO

grain varieties

Soil Organic Matter

Glyphosate

Free

Sharing Our Story

Loyal to the Soil.



At Axten Farms, soil health is at the heart of everything we do. As a regenerative farm in Saskatchewan, we use no-till farming, diverse crop rotations, companion cropping, and other regenerative agriculture practices to build healthier soil, grow nutritious food, and strengthen farm resilience.



By improving soil biodiversity, increasing organic matter, and conserving moisture, we produce high-quality grains, pulses, and specialty crops while supporting long-term environmental sustainability. Our commitment to being Loyal to the Soil means leaving the land better than we found it—for our customers, our community, and future generations.


For The Trade

Bakers · Chefs · Brewers · CPGs

Put a real Saskatchewan farm on your label.

Whether you are a baker, chef, co-packer, CPG, or brewer we can service your wholesale needs.


  • All Grains grown right here on Axten Farms soil.
  • Cleaned, milled and packaged at our own HACCP food grade seed cleaning plant.
  • These ingredients are an investment for your health and our planet.
  • All our products are third-party Regenified Certified.